For many guests, dining at Evins Mill is the highlight of their experience. Unlike a traditional B&B, Evins Mill is a full service resort, fielding a full chef and wait staff and offering not only breakfast but also dinner, lunch, breaks & full bar service. Whether it's an individual couple, a family reunion, a "big chill" weekend, a small corporate group or a large wedding party, our cuisine is prepared fresh on-site and served in just the right setting, making it an inviting location for...
Meal & Break Service
While the resort primarily serves its overnight guests, reservations for dinner, breakfast, lunch and holiday brunches & banquets are welcome by advance arrangement. And while groups of ten people or more may pre-select one entrée for each meal, our chefs provide individual couples with a choice of two dinner entrees, a breakfast buffet in the morning and the option of a picnic box lunch or a seated three-course lunch.
If most dinners are five-courses, featuring an appetizer, soup, salad, entrée and dessert, our chefs also prepare reception buffets and festive "overlook" cookouts on designated holidays and upon group request. Midday meals are typically box lunches, though as with dinner, plated luncheons, indoor buffets or outdoor cookouts are also available upon group request. With a few exceptions, breakfast is served buffet style.
Bar & Beverage Service
In addition to elegantly prepared cuisine, Evins Mill also boasts a full-service bar, featuring...
Dining Locations & Settings
All food & beverage related services at Evins Mill take place at the Main Lodge in a variety of settings, including...
- intimate dining rooms surrounded by hand-hewn log walls & fieldstone fireplaces - conducive to private dining & special occasions
- covered decks with great views and sight & sound of water - ideal for private dining, festive cookouts & group socials
- reception hall featuring a wall of windows overlooking beautiful scenery - perfect for receptions, rehearsal dinners & banquets
In an effort to acquire more of its food from local vendors who raise their animals in a humane, grass-fed and chemical-free environment and who grow their produce organically, Evins Mill partners with a many Tennessee-based food purveyors. For a register of those locally based partners, including farms, dairies, wineries, distilleries & breweries - visit Thoughtful Provenance.
Once or so a quarter, Evins Mill posts receipes for many of its most popular entrees, sides, salads and desserts to Gastronomy, its on-line archive of culinary delights. Featuring not only recipes, but also links to video tutorials on the resort's YouTube Channel, Evins Mill makes it easy for guests to whip up some culinary magic in their own kitchen!